Thyme Broiled Asparagus
Author: Alicia Shaw
Serves: 2
- 1 bunch asparagus, ends trimmed
- 1 tablespoon olive oil
- ½ teaspoon dried thyme
- ⅛ teaspoon each, salt and pepper
- Plack a rack on the top level of your oven and turn on to broil.
- Toss all ingredients together on a baking sheet to combine, then spread evenly across sheet.
- Bake with the oven door closed for 10 minutes.
Recipe by Laughter and Lemonade at https://www.laughterandlemonade.com/thyme-broiled-asparagus/
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